Menu
Home
Forums
New posts
Search forums
What's new
Featured content
New posts
New media
New media comments
New resources
Latest activity
Media
New media
New comments
Search media
Resources
Latest reviews
Search resources
Misc
Log in
Register
What's new
Search
Search
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Install the app
Install
Home
Forums
Labrish
Nyuuz
Jacob Elordi reveals Frankenstein role on Netflix set was liberating
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Message
[QUOTE="Munyaradzi Mafaro, post: 64992, member: 636"] Jacob Elordi, known for his role in Saltburn, discussed his experience playing The Creature in Netflix’s new adaptation of Mary Shelley's novel. The 28-year-old actor credited director Guillermo del Toro for fostering a supportive environment on set, which allowed him to approach the character without feeling distressed. Elordi explained that once in prosthetics, the focus needed for the role came naturally, but the set remained open and creatively freeing. Director Guillermo del Toro, who has long wanted to make a Frankenstein film, shared mixed emotions about finishing the project. He described the process as both celebratory and challenging, reflecting on the story’s themes of forgiveness, acceptance, and the relationships between fathers and sons. Del Toro emphasized telling the story from both The Creature’s and Victor Frankenstein’s viewpoints to highlight shared human experiences. Elordi spent about 10 hours each day in makeup to transform into his character. [/QUOTE]
Insert quotes…
Name
Post reply
Home
Forums
Labrish
Nyuuz
Jacob Elordi reveals Frankenstein role on Netflix set was liberating
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.
Accept
Learn more…
Top