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[QUOTE="Munyaradzi Mafaro, post: 57710, member: 636"]
Brazilian researchers examined 12,000 patients to determine artificial sweeteners on brain function. Scientists from Universidade de São Paulo studied common sugar substitutes such as aspartame, saccharin, and xylitol. The Neurology journal published findings that revealed significant cognitive deterioration among heavy users. Patients consuming the largest quantities experienced mental decline equivalent to 1.6 additional years of brain aging. Heavy consumption resulted in 62 percent faster thinking and memory loss compared to minimal users.

Moderate artificial sweetener consumption accelerated cognitive decline by 35 percent while reducing verbal skills by 110 percent. Heavy users suffered 62 percent faster memory deterioration and 173 percent greater verbal fluency reduction. Dr. Manjari Tripathi from AIIMS linked these substances to brain blood vessel problems and recommended limited usage. Dr. Anshu Rohatgi suggested that prolonged exposure increases brain vulnerability through neuroinflammation. Gut microbiome disruption may contribute to the observed mental decline among diabetic patients.
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