Zimbabwe wants farmers to grow more sunflowers across the country. They spend over $200 million each year buying cooking oil from other countries. Instead of buying it, they hope to make their own. Sunflower oil ranks just below olive oil for health benefits. Right at home, Zimbabwe makes oil from soya beans and cotton seeds, but they need more crops to feed their mills.
The country buys between 55,000 and 65,000 tons of sunflower oil from South Africa yearly, which costs between $240 million and $300 million. Professor Obert Jiri, who works as the Permanent Secretary for the Department of Lands, Agriculture, Fisheries, Water, and Rural Development, talked about this during a farm event in Matabeleland North Province. He thinks farmers...