Deepika Singh and her Mangal Lakshmi castmates ended up stress-eating homemade parathas while freezing their butts off in Georgia during some special episode shoots. Naman Shaw jumped in, suggesting they should just pile on the spicy pickles to deal with the temperature, and Urvashi Upadhyay was right there with them, going hard on the comfort food.
The TV star posted behind-the-scenes content showing the crew basically surviving off desi food while working overseas. She mentioned earlier how some random Odissi dance choreography she watched online years ago randomly saved her during a rushed set sequence when they had to perform on that Taal title track with barely any prep time.
Singh keeps thanking fans for keeping the show popular enough to justify these Georgia shoots, and her actor-dancer background apparently keeps bailing her out when production throws last-minute musical numbers at her.
The TV star posted behind-the-scenes content showing the crew basically surviving off desi food while working overseas. She mentioned earlier how some random Odissi dance choreography she watched online years ago randomly saved her during a rushed set sequence when they had to perform on that Taal title track with barely any prep time.
Singh keeps thanking fans for keeping the show popular enough to justify these Georgia shoots, and her actor-dancer background apparently keeps bailing her out when production throws last-minute musical numbers at her.
